Saturday, September 8, 2012

Magnesium May Reduce the Risk of Colon Cancer

Nanoparticles, bound to compounds found in tea leaves, reduced tumors by 80%, in a lab animal model.

Researchers submit that by raising the Vitamin C recommended dietary allowance (RDA), cases of heart disease, stroke, and cancer might be slashed.

Physical activity ? either mild or intense and before or after menopause ? may reduce breast cancer risk, but substantial weight gain may negate these benefits.

Fetal exposure to the plastic additive BPA has been shown to alter mammary gland development and plays a role in the development of breast cancer in humans.

Carvacrol, a compound found in oregano, is shown to induce prostate cancer cell death.

Swedish researchers report that cadmium, present agricultural crops as a result of farm fertilizers, is linked to an increased incidence of breast cancers.

Whereas red meat may increase total, cardiovascular, and cancer death risks, appropriate substitutions may lower those same risks.

Radon is a radioactive, colorless, odorless, tasteless noble gas, occurring naturally as the decay product of uranium or thorium.

The erosion of protective telomere caps, with subsequent enzymatic activation, promotes the ability of prostate cancer cells to become more deadly.

US FDA finds that 400 lipsticks on the market test positive for lead.

Source: http://www.worldhealth.net/news/magnesium-may-reduce-risk-colon-cancer/

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